NN Expert UV/LED Gel Polish 15 ml - Cover Base Protein Nude Rose
The perfect base for French and Babyboomer styling, because after applying the base you can immediately go to the application of white colour.
Self-leveling, medium-thick formula that maintains a stable condensed form during application.
Possibility to build up and extend the nail plate up to 7 mm.
The product dissolves in acetone when applied in a thin layer to the nail plate.
The product also contains silk proteins.
And the self-dosing formula will allow you to create the perfect C curve.
How to use?
Cover Base Protein - version without the application of colored UV/LED Gel Polish.
- Gently polish the nail with a polisher, remove the dust formed, then rinse with a Cleaner.
- Apply the primer * on the prepared nail plate, then apply a thin layer of Cover Base Protein, cure in the LED or UV lamp according to the table.
- Apply a second, slightly thicker layer on the natural nail and on the template (if you decide to extend it). Cure the whole in a LED or UV lamp according to the table. To obtain the proper structure of the nail, the operation should be repeated.
- If necessary, after hardening the nails, smoothen the nails with a 180 grit file. Remove the dust and rinse with Cleaner.
- At the end, apply a thin layer of Top Hard (we recommend Top Sunblocker in summer) and harden again. After curing, rinse the sticky layer with Cleaner.
* We recommend using a dedicated primer for a given nail plate.
Cover Base Protein - version with the application of colored UV/LED Gel Polish
- Gently polish the nail with a polisher, remove the dust formed, then rinse with a Cleaner.
- Apply the primer * on the prepared nail plate and then apply a thin layer of Cover Base Protein, cure in a LED or UV lamp according to the table.
3. Apply a second, slightly thicker layer on the natural nail and on the template (if you decide to extend it). Cure the whole in a LED or UV lamp according to the table. To obtain the proper structure of the nail, the operation should be repeated
